15 Adorable Dog Cake Designs for Your Furry Friend

Dog cake design is all about creating tasty and fun treats for your furry buddies to enjoy on special occasions or just because! From personalized decorations to nutritious ingredients, these delightful cakes are made with your pet’s health in mind, ensuring every slice is tail-wagging delicious. Let’s explore the exciting world of dog cake design and unleash your creativity!

Cheesy Delight Cake

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The Cheesy Delight Cake is a fun and playful dessert that looks just like a giant slice of cheese. This cake is perfect for dog lovers who want to celebrate their furry friends in a unique way. The cake features a creamy yellow exterior with holes that mimic real cheese, making it visually appealing and delightful for any occasion.

Decorated with cute little toppings like a tiny bear and colorful fruits, this cake captures the essence of joy and fun. It’s not just a treat for the eyes; it’s also a delicious dessert that can be enjoyed by everyone at the party. Whether it’s a birthday celebration or a special gathering, this cake is sure to be a hit!

Ingredients

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 1 tablespoon baking powder
• 1 teaspoon vanilla extract
• 1/2 cup yellow fondant for decoration
• Chocolate chips for holes
• Colorful candy for toppings

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour a round cake pan.
2. In a large bowl, cream together the softened butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. Stir in the milk and vanilla extract. Gradually add the flour and baking powder, mixing until just combined.
4. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
5. Let the cake cool completely before decorating. Once cooled, cover the cake with yellow fondant to create the cheese look.
6. Use chocolate chips to create holes in the fondant and add colorful candy on top for decoration.

Paw Print Delight

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This cake is a delightful treat for dog lovers. Shaped like a cute puppy, it features a smooth white frosting that resembles fur. The black accents for the ears and nose add a charming touch. The paw prints scattered across the cake make it even more special, perfect for a birthday or celebration.

Creating a cake like this can be a fun project. You can customize it with your favorite flavors and colors. It’s a great way to show your love for your furry friends, and it’s sure to bring smiles to everyone at the party.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/4 cup cocoa powder (for paw prints)
• 3 cups white frosting
• Black food coloring (for decoration)

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour two round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
3. Stir in the milk and vanilla extract. Gradually add flour and baking powder, mixing until just combined.
4. Pour the batter evenly into the prepared pans. Bake for 25-30 minutes or until a toothpick comes out clean.
5. Let the cakes cool completely. Once cooled, stack the cakes and frost with white frosting.
6. Use black food coloring to create the ears, nose, and paw prints. You can use a piping bag for precision.
7. Chill the cake for a bit to set the decorations before serving.

Birthday Party Bash

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Celebrating a birthday is always a fun time, and what could be cuter than a dog cake design? Imagine a cake with a dog’s head popping out, surrounded by colorful sprinkles and candles. This playful design is sure to bring smiles to everyone at the party.

The cake itself can be a delicious treat for both humans and dogs. You can make it dog-friendly by using ingredients that are safe for our furry friends. Adding a festive touch with sprinkles makes it look even more appealing!

To make your dog’s birthday special, consider setting up a fun party atmosphere. Use decorations like balloons, banners, and, of course, a big sign that says ‘Happy Birthday!’ This will make the day feel extra special for your pup and all the guests.

Ingredients

• 2 cups whole wheat flour
• 1/2 cup peanut butter (unsweetened)
• 1/2 cup unsweetened applesauce
• 1/4 cup honey
• 1/2 cup water
• 1 teaspoon baking powder
• 1/2 cup plain yogurt (for frosting)
• Sprinkles (optional)

Instructions

1. Preheat your oven to 350°F (175°C). Grease a round cake pan.
2. In a bowl, mix together the flour, baking powder, peanut butter, applesauce, honey, and water until smooth.
3. Pour the batter into the prepared cake pan and bake for about 25-30 minutes, or until a toothpick comes out clean.
4. Let the cake cool completely before frosting with yogurt.
5. Add sprinkles on top for a festive look. You can also place a small dog toy on top for extra fun!

Garden Party Delight

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Imagine a sunny garden party filled with laughter and joy. The centerpiece of this celebration is a delightful dog-themed cake. It features a charming puppy figurine sitting atop a bed of vibrant flowers and lush green grass made from frosting. This cake is not just a treat; it’s a showstopper that brings smiles to everyone’s faces.

The colorful decorations are perfect for a spring or summer gathering. Each flower is crafted with care, adding a touch of whimsy to the cake. The puppy adds a playful element, making it ideal for dog lovers or anyone who appreciates a fun cake design.

Creating a cake like this is a wonderful way to celebrate special occasions. Whether it’s a birthday, a pet adoption party, or just a gathering of friends, this cake is sure to impress. It’s not just about the taste; it’s about the joy it brings to the event.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• Green food coloring
• Assorted edible flowers for decoration
• Puppy figurine for the top

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine the flour, baking powder, and salt. Gradually add this dry mixture to the creamed mixture, alternating with milk. Stir in vanilla extract.
4. Divide the batter evenly between the prepared pans. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
5. Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
6. Once cooled, frost the cakes with green-tinted frosting to resemble grass. Decorate with edible flowers and place the puppy figurine on top.

Bone-Shaped Treats

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When it comes to celebrating our canine companions, nothing says love like a cake shaped like a bone! This delightful creation not only looks adorable but is also a tasty treat for your pup. The cake is decorated with a creamy frosting and features fun designs that make it a standout at any doggy birthday party.

Surrounding the main cake are smaller, bone-shaped treats that add a playful touch. These treats are perfect for sharing with friends or for your dog to enjoy throughout the day. Each bite is sure to bring a wagging tail and happy barks!

Ingredients

• 2 cups whole wheat flour
• 1/2 cup peanut butter (unsweetened)
• 1/2 cup unsweetened applesauce
• 1/4 cup honey
• 1/2 cup water
• 1 teaspoon baking powder
• 1/2 cup plain yogurt (for frosting)
• 1 tablespoon honey (for frosting)

Instructions

1. Preheat your oven to 350°F (175°C). Grease a bone-shaped cake pan and set aside.
2. In a large bowl, mix together the whole wheat flour, peanut butter, applesauce, honey, water, and baking powder until a dough forms.
3. Pour the batter into the prepared cake pan and smooth the top. Bake for 25-30 minutes or until a toothpick comes out clean.
4. Let the cake cool completely before removing it from the pan.
5. For the frosting, mix the plain yogurt and honey together until smooth. Spread it over the cooled cake.
6. Cut out smaller bone shapes from the remaining dough and bake them for about 15 minutes until golden. Allow them to cool completely.
7. Decorate the cake and treats as desired, and serve them to your furry friend!

Tasty Tail Waggers

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Dog cakes are a fun way to celebrate your furry friend’s special day. This delightful cake features a playful design with colorful dots and a cute dog face, making it a perfect centerpiece for any pet party. The bright colors and fun shapes are sure to catch the eye and bring smiles to everyone around.

Using dog-friendly ingredients, this cake is not just a treat for the eyes but also safe for your pup to enjoy. The soft frosting and playful decorations can be made from simple ingredients that are healthy for dogs. It’s a great way to show your love and make your pet feel special.

Whether it’s a birthday or just a day to celebrate your dog’s companionship, this cake is sure to be a hit. Your dog will love the taste, and your guests will appreciate the creativity. Let’s get started on making this tasty tail wagger!

Ingredients

• 2 cups whole wheat flour
• 1/2 cup peanut butter (unsweetened)
• 1/2 cup unsweetened applesauce
• 1/2 cup honey
• 1 cup water
• 1 teaspoon baking powder
• 1/2 cup plain yogurt (for frosting)
• 1/4 cup carob powder (for decoration)
• Dog-safe treats for decoration

Instructions

1. Preheat your oven to 350°F (175°C). Grease a round cake pan.
2. In a large bowl, mix the whole wheat flour, baking powder, peanut butter, applesauce, honey, and water until well combined.
3. Pour the batter into the prepared cake pan and smooth the top.
4. Bake for 25-30 minutes or until a toothpick comes out clean. Let it cool completely.
5. Once cooled, spread plain yogurt on top for frosting.
6. Decorate with carob powder and dog-safe treats to create a fun design.
7. Slice and serve to your pup, and enjoy the tail wags!

Fluffy Cloud Cake

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The Fluffy Cloud Cake is a delightful treat that captures the essence of a soft, dreamy dessert. Its light and airy appearance is reminiscent of fluffy clouds, making it perfect for any celebration. The cake is covered in a smooth, white frosting that looks almost like whipped cream, giving it a whimsical touch.

On top of this charming cake, you can see cute little dog figurines, adding a playful element. This design is not just for show; it’s a fun way to celebrate a dog lover’s special day. The combination of the fluffy texture and the adorable decorations makes it a hit among guests of all ages.

Creating this cake at home is easier than you might think. With a few simple ingredients and steps, you can whip up a Fluffy Cloud Cake that will impress everyone. Let’s get into the recipe!

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• ½ cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 4 cups whipped cream (for frosting)
• Dog figurines (for decoration)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large bowl, cream together the softened butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine the flour, baking powder, and salt. Gradually add this dry mixture to the butter mixture, alternating with the milk. Stir in the vanilla extract.
4. Pour the batter evenly into the prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
5. Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
6. Once cooled, frost the top of one cake layer with whipped cream, place the second layer on top, and frost the entire cake. Decorate with dog figurines on top.

Puppy Love Layer Cake

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This delightful Puppy Love Layer Cake is a true showstopper for any dog lover’s celebration. The cake features three layers, each beautifully decorated with pastel colors that evoke a sense of joy and warmth. The top layer is adorned with two adorable fondant puppies, one golden and one white, sitting sweetly beside a pink rose and a heart-shaped topper. This design captures the essence of puppy love perfectly!

The layers are separated by swirls of blue and pink frosting, making it visually appealing and inviting. The heart decorations scattered around the base add a touch of whimsy, making it a perfect centerpiece for birthdays, anniversaries, or any event where love is in the air.

Creating this cake is not only fun but also a great way to express your affection for your furry friends. Let’s get started on making this charming cake!

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• ½ cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 2 ½ teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• Food coloring (pink and blue)
• 4 cups buttercream frosting
• Fondant for decorations (golden and white for puppies, pink for the heart)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour three round cake pans.
2. In a large bowl, cream together the softened butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine the flour, baking powder, and salt. Gradually add this to the creamed mixture, alternating with the milk. Stir in the vanilla extract.
4. Divide the batter into two bowls. Add pink food coloring to one and blue to the other. Leave the third layer plain or color it as desired.
5. Pour the batter into the prepared pans and bake for 25-30 minutes, or until a toothpick comes out clean. Let them cool completely.
6. Once cooled, level the cakes if needed. Place the first layer on a serving plate and spread a layer of buttercream frosting on top. Repeat with the second layer.
7. Cover the entire cake with a thin layer of frosting to create a crumb coat. Chill for 30 minutes.
8. After chilling, apply a thicker layer of frosting and smooth it out. Decorate with swirls of pink and blue frosting, and add the fondant decorations on top.
9. Finish with the heart topper and enjoy your Puppy Love Layer Cake!

Festive Holiday Cake

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This festive holiday cake is a delightful treat that captures the spirit of the season. Shaped like an adorable dog, it’s sure to bring smiles to everyone at your gathering. The cake features a cute puppy design, complete with a collar and festive decorations like holly and snowflakes. The attention to detail makes it not just a dessert but a centerpiece that adds joy to any celebration.

The cake is made with soft layers, perfect for any occasion. It can be customized with your favorite flavors, whether it’s chocolate, vanilla, or something fruity. The decorations are made from fondant, giving it a smooth finish and a fun, playful look. This cake is perfect for dog lovers and adds a personal touch to holiday festivities.

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup milk
• 2 ½ teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• Fondant for decoration (various colors)
• Edible glitter or sprinkles (optional)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour two round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine the flour, baking powder, and salt. Gradually add this to the butter mixture, alternating with the milk. Stir in the vanilla extract.
4. Divide the batter evenly between the prepared pans and smooth the tops. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
5. Let the cakes cool in the pans for 10 minutes, then turn them out onto wire racks to cool completely.
6. Once cooled, stack the cakes and cover them with a layer of frosting. Roll out the fondant and shape it into the dog design, adding details like the collar and decorations.
7. Finish with edible glitter or sprinkles for a festive touch. Slice and serve your adorable dog cake!

Superhero Pup Cake

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Picture this: a cake that combines the love for dogs and superheroes! The Superhero Pup Cake features a cute dog, dressed in a vibrant red cape, perched atop a bright blue cake. The cake is adorned with a bold Superman logo, making it a perfect treat for any dog lover or superhero fan.

This cake is not just a feast for the eyes; it’s a delightful way to celebrate a special occasion. Whether it’s a birthday party for your furry friend or a superhero-themed gathering, this cake will surely steal the show.

Creating this cake can be a fun project. You can use fondant to shape the dog and the logo, adding your personal touch. The bright colors and playful design make it a hit with kids and adults alike.

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup milk
• 2 ½ teaspoons baking powder
• 1 teaspoon vanilla extract
• Red and blue food coloring
• Fondant for decoration
• Buttercream frosting

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour two round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine flour and baking powder. Gradually add this to the creamed mixture, alternating with milk. Stir in vanilla extract.
4. Divide the batter into two bowls. Color one bowl with blue food coloring and the other with red. Pour the batters into the prepared pans.
5. Bake for 25-30 minutes or until a toothpick comes out clean. Let the cakes cool completely.
6. Once cooled, stack the cakes and frost with buttercream. Use fondant to create the dog and the Superman logo for decoration.

Safari Adventure Cake

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The Safari Adventure Cake is a delightful treat that captures the spirit of the wild. This cake is beautifully decorated with playful fondant animals and lush greenery, making it perfect for a birthday party or any celebration. The vibrant colors and cute designs bring a smile to everyone’s face.

At the top of the cake, you’ll find adorable dog figurines, surrounded by trees and colorful leaves. The cake is not just a feast for the eyes; it’s also a delicious dessert that everyone will enjoy. The combination of flavors and textures makes it a memorable centerpiece for any gathering.

To recreate this fun cake at home, you can follow this simple recipe that will guide you through making a delicious vanilla cake with buttercream frosting, topped with fondant decorations.

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup milk
• 2 ½ teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• Green and brown fondant for decoration
• Food coloring for the fondant

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the butter mixture, alternating with the milk. Stir in the vanilla extract.
4. Divide the batter evenly between the prepared pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
6. Once cooled, frost the cakes with buttercream frosting and stack them. Roll out the fondant and decorate the cake with trees, leaves, and animal figures to create your safari scene.

Under the Sea Adventure

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Picture a delightful cake that combines the charm of a dog with the magic of the ocean. This cake design features a cute dog peeking out from a light blue frosting layer, surrounded by colorful sea creatures and playful seaweed. The attention to detail is impressive, from the dog’s expressive eyes to the tiny fish swimming around. It’s a fun and whimsical creation that brings a smile to anyone’s face.

This cake is perfect for dog lovers and anyone who enjoys a playful theme. The sea-inspired decorations add a splash of color and creativity, making it a centerpiece for any celebration. Whether it’s a birthday party or a special gathering, this cake will surely be a hit.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• Blue food coloring
• Fondant for decorations
• Edible glitter (optional)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour two round cake pans.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In another bowl, combine the flour, baking powder, and salt. Gradually add this to the butter mixture, alternating with the milk. Mix until smooth.
4. Add blue food coloring until you reach your desired shade. Pour the batter into the prepared pans.
5. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cakes cool completely.
6. Once cooled, stack the cakes with frosting in between. Frost the outside with blue frosting.
7. Use fondant to create seaweed, fish, and the dog’s head. Decorate the cake as desired, adding edible glitter for a magical touch.

Winter Wonderland Cake

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Imagine a cake that captures the magic of winter! The Winter Wonderland Cake is perfect for celebrating the season with a touch of whimsy. Picture a fluffy cake topped with snowy white frosting, resembling a winter landscape. To make it even more delightful, you can add cute decorations like little snowflakes and a charming dog figurine, dressed in a cozy scarf, just like the adorable pup in our image.

This cake not only looks festive but also tastes amazing. You can use vanilla or chocolate cake layers, filled with rich buttercream or whipped cream. The snowy effect can be achieved with powdered sugar or coconut flakes, giving it a frosty appearance.

Let’s get into the fun part—making this cake! Here’s a simple recipe to create your own Winter Wonderland Cake.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 1/2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 4 large eggs
• 3 cups powdered sugar
• 1/2 cup unsalted butter, softened (for frosting)
• 1 teaspoon vanilla extract (for frosting)
• Shredded coconut or powdered sugar (for decoration)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. Stir in the milk and vanilla extract. In another bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
4. Divide the batter evenly between the prepared pans. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
5. For the frosting, beat together the softened butter, powdered sugar, and vanilla extract until smooth and creamy.
6. Once the cakes are cool, place one layer on a serving plate. Spread a layer of frosting on top, then place the second layer on top. Frost the top and sides of the cake with the remaining frosting.
7. To create the winter wonderland effect, sprinkle shredded coconut or powdered sugar on top and around the sides of the cake. Add decorative snowflakes or a cute dog figurine for that extra charm!

Rainbow Celebration Cake

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This Rainbow Celebration Cake is a delightful treat that brings joy to any occasion. The cake features vibrant layers of colorful sponge, each one representing a different hue of the rainbow. Topped with a smooth white frosting, it creates a beautiful contrast that catches the eye.

Atop the cake sits an adorable dog figurine, adding a playful touch. This design is perfect for dog lovers or anyone looking to add a fun element to their celebration. The layers inside are not just colorful; they are also delicious, making each slice a delightful surprise.

Whether it’s a birthday party, a pet adoption celebration, or just a fun gathering, this cake is sure to be a hit. It’s not only a feast for the eyes but also for the taste buds!

Ingredients

• 2 ½ cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup milk
• Food coloring (red, orange, yellow, green, blue, purple)
• 4 cups whipped cream (for frosting)
• Dog figurine (for decoration)

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour six round cake pans.
2. In a bowl, mix flour, baking powder, and salt. In another bowl, cream together the butter and sugar until light and fluffy.
3. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
4. Gradually add the dry ingredients to the wet mixture, alternating with milk. Mix until smooth.
5. Divide the batter into six bowls. Color each bowl with a different food coloring to create the rainbow layers.
6. Pour each colored batter into the prepared pans and bake for 20-25 minutes, or until a toothpick comes out clean.
7. Let the cakes cool completely before frosting. Stack the layers with whipped cream in between each layer.
8. Frost the top and sides of the cake with whipped cream. Add the dog figurine on top for decoration.
9. Slice and serve this colorful cake at your next celebration!